Who We Are and What We Do
At fun, often free classes, we teach you step-by-step methods to preserve food at home:
- Boiling Water, Steam and Pressure Canning
- Dehydrating and Freezing
- Pickling and Fermenting
See our calendar and the statewide calendar on the right for dates and details.
How to get information
- Find our office
- Ask questions through our online form
- Phone: (916) 875-6913
- E-mail: email@example.com
- This website has lots of information:
- Resources includes techniques and recipes for all methods of food preservation.
- Demonstrations includes a list of our upcoming classes.
- Recipes from our Wednesday demos.
- Find a farmers’ market near you.
- Also find lots of videos about food preservation on the MFP Statewide website.
Become a Master Food Preserver
Do you want to volunteer with us? Find details about our next training.
Don't miss our upcoming events!
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Preserve today, relish tomorrow!