Apple Pear and Persimmon - ZOOM
Date: October 16, 2024
Time: 6:30 PM - 7:30 PM
Contact: UC Master Food Preservers of Sacramento County
Sponsor: UCCE Master Food Preservers of Sacramento County
Event Details
Join the UC Master Food Preservers of Sacramento County for a jam-packed class covering your fall favorites: apples, pears, and persimmons!
In this class, we will take our abundance of fall fruits and show you how to make a variety of products to last you through autumn and into the winter months. Spotlight recipes include:
- apple butter
- pear-apple jam
- fruit leathers
- dehydrated persimmons
As always this is a great place to ask your questions and learn more about safe ways to preserve food.
Free! Registration required -- Register now!