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UCCE Master Food Preservers of Sacramento County
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Make Jam and Jelly
Pickle
Ferment
Dehydrate
Refrigerate and Freeze
Can Fruit
Can Vegetables
Preserve Meat and Fish
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Certified Farmers' Markets
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Statewide UC Master Food Preservers
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Capitol Corridor Master Food Preservers
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University
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University
of
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UCCE Master Food Preservers of Sacramento County
UC ANR
Statewide UC Master Food Preservers
UCCE Capitol Corridor Home
Capitol Corridor Master Food Preservers
University of California
UCCE Master Food Preservers of Sacramento County
Home
Ask a Master Food Preserver
Monthly Demonstrations/Events
Resources
Make Jam and Jelly
Pickle
Ferment
Dehydrate
Refrigerate and Freeze
Can Fruit
Can Vegetables
Preserve Meat and Fish
Training
Certified Farmers' Markets
Contact Us
Master Food Preservers - Sacramento Site Map
Home Page
Become a UCCE Master Food Preserver Volunteer
2025 UCCE Master Food Preserver Training
California Certified Farmers' Markets
Contact Us
Monthly Demonstrations/Events
Recipes and Handouts
Pressure Canning Gauge Testing
Resources
Make Jam and Jelly
Pickle
Ferment
Dehydrate
Refrigerate and Freeze
Can Fruit
Can Vegetables
Preserve Meat and Fish
UCCE Capitol Corridor Home
Webmaster Email: sacmfp@ucanr.edu
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