Night of Fermenting- ZOOM
Date: April 20, 2022
Time: 6:30 PM - 8:30 PM
Contact: UCCE Master Food Preservers of Sacramento County
Sponsor: UCCE Master Food Preservers of Sacramento County
We'll show you what you need to know to ferment cheese, yogurt and sauerkraut..
Find details for what we’ll be demonstrating and the link to register for this Zoom event here as the date approaches.