All Dried Up: Dehydrating Basics
Date: December 9, 2017
Time: 10:00 AM - 12:00 PM
Sponsor: Master Food Preservers - Sacramento
Location: UCCE Sacramento
UCCE Master Food Preserver volunteer Dennis Prendergast provides a basic introduction to safe dehydration techniques. Learn about methods, equipment, and cooking and using dehydrated foods.
This class is free; no reservation needed.