UCCE Master Food Preservers of Sacramento County
University of California
UCCE Master Food Preservers of Sacramento County

Recipes and Handouts

Below are the recipes and other handouts offered at our Wednesday night demonstrations, most recent on top.

Tomatoes All Year

August 15, 2018 - Tomatoes All Year (PDF)

Ketchup, Salsas, Chutney, Sun-Dried Tomato Jelly, Dehydrated Tomatoes and Leather, Freezing and more.

Filling the Pickle Jar

July 18, 2018 - Filling the Pickle Jar (PDF)

Kosher Dills, Peach Pickles, Homemade Pickling Spices, Zucchini-Pineapple, Sweet Gherkins, Bread and Butter, Dehydrated Zucchini and Cucumbers, Sauerkraut, Chocolate Sauerkraut Cake, Pickled Red Onion.

Stone Fruits and Grill Sauces

June 20, 2018 - Stone Fruits and Grill Sauces (PDF)

Zesty Peach BBQ Sauce, Peach-Chili Salsa, Peach Jam with Sriracha, Peach Mojitos, Fruit Leathers, Drying/Canning Stone Fruits, Fruit Syrups and more.


It All Begins with Berries

May 16, 2018 - It All Begins with Berries (PDF)

Low/No Sugar and Traditional Strawberry Jam, Blueberry Spice Jam, Fruit Leathers, Berry Syrup, Fruit Vinegars, Canning/Freezing/Drying Berries, Steam Juice Extraction.

Preserving Herbs and More

April 18, 2018 - Preserving Your Flora--More than Fragrant Herbs (2.5MB PDF)

Learn to identify and grow herbs, dehydrate, can and freeze to make: Rubs, Herb Blends, Salt Substitutes, Herb Butter, Jelly/Jam, Mustard, Chimichurri, Flavored Vinegars, and MUCH, MUCH more!

Tropical and Ethnic Foods

March 21, 2018 - Around the World in 120 Minutes--Tropical and Ethnic Foods (PDF)

Octoberfest Beer Mustard, Thai Basil Pesto, Bruschetta in a Jar, Salsa, Watermelon Rind Chips, Margarita Marmalade, Pizza Sauce, Island Jerk Rub, Cajun Spice Mix and many more.

Sugars and Alternatives

February 21, 2018 - To Sweeten or Not to Sweeten--Sugars and Alternatives (PDF)

Apple Pie in a Jar, Roasted Red Pepper Spread, Freezer Lemon Curd, Applesauce, Balsamic-Fig Jam, Substitute Splenda for Sugar in Your Own Recipes, and much more.

Citrus All Year

January 17, 2018 - Citrus All Year (PDF)

Fruit Sorbet, Preserved Lemons, Citrus Salt, Cranberry-Orange Chutney, Lemon Marmalade, Candied Citrus Peel and much more.


Webmaster Email: sacmfp@ucanr.edu